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ISBN: 1558322450Издательство: Harvard Common Press
Год издания: 2005
Many homes own a slow cooker. For over years, its unbeatable convenience and practicality has made it a staple of busy families, enabling anyone to return to a home-cooked meal at the end of a hectic day. Many slow cooker recipes, however, have relied on less-than-healthy convenience products. This book takes a completely fresh look at cooking with this popular appliance. The comprehensive collection of 350 recipes combines the ease of slow cooking with the fresh, wholesome ingredients and exciting flavours of today's kitchen.