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Cheryl Alters Jamison, Bill Jamison

The Big Book of Outdoor Cooking and Entertaining: Spirited Recipes and Expert Tips for Barbecuing, C

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ISBN: 0060737840
Издательство: Morrow Cookbooks
Год издания: 2006
Страниц: 560
Big" is the operative word in this compendium of recipes from the Jamisons (Good Times, Good Grilling). Spanning the globe and a range of ingredients, the authors give grillmaster Steven Raichlen a run for his money. The Jamisons devote their first three