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Dale Peterson, Karl Ammann, Janet K. Museveni

Eating Apes (California Studies in Food and Culture, 6)

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ISBN: 0520230906, 9780520230903
Издательство: University of California Press
Eating Apes is an eloquent book about a disturbing secret: the looming extinction of humanity's closest relatives, the African great apes-chimpanzees, bonobos, and gorillas. Dale Peterson's impassioned expose details how, with the unprecedented opening of African forests by European and Asian logging companies, the traditional consumption of wild animal meat in Central Africa has suddenly exploded in scope and impact, moving from what was recently a subsistence activity to an enormous and completelyunsustainable commercial enterprise. Although the three African great apes account for only about one percent of the commercial bush meat trade, today's rate of slaughter could bring about their extinction in the next few decades. Supported by compellingcolor photographs by award-winning photographer Karl Ammann, Eating Apes documents the when, where, how, and why of this rapidly accelerating disaster. Eating Apes persuasively argues that the American conservation media have failed to...
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